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In studies that use a crossover design, outcome data for all study arms should be reported at the end of each treatment period. [Top] References 1. Innis S. breast feeding support Essential dietary lipids. In: Ziegler EE, Filer, LJ Jr, editors. Present Knowledge in Nutrition. Washington, DC: International Life Sciences Institute; 1996. 2.Fortin P, Lew R, Liang M, et al. Validation of a meta-analysis: The effects of fish oil in breast feeding support rheumatoid arthritis. J Clin Epidemiol 1995;48(11):1379-90. [Top] Availability breast feeding support of the Full Report The full evidence report from which this summary was taken was prepared for the Agency for Healthcare Research and Quality (AHRQ) by the Southern California/RAND Evidence-based Practice Center, Los Angeles, CA, under Contract No. 290-02-0003. Printed copies may be obtained free of charge from the AHRQ Publications Clearinghouse by calling 800-358-9295. Requesters should ask for Evidence Report/Technology Assessment No. 89, Effects of Omega-3 Fatty Acids on Lipids and Glycemic Control in Type II Diabetes and the Metabolic Syndrome and on Inflammatory Bowel Disease, Rheumatoid Arthritis, Renal Disease, Systemic Lupus Erythematosus, and Osteoporosis.
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